Recipe How to Make Perfect Hard Boiled Eggs

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Sweet Basil

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How to Make Perfect Hard Boiled Eggs


I’ve been figuring out how to make hard boiled eggs perfectly for my whole married life…that’s 15 years of testing! With Easter around the corner, I’m sharing all my best tips with you!

I’ve seen all the hard boiled egg outcomes out there…yolks not done, eggs cracking, gray yolks, impossible to peel, the whites are rubbery, etc.

I’ve also tried all the different tips and tricks out there…baking soda, vinegar, salt, rolling the egg, baked in the oven, Instant Pot, egg cooker, etc. The method I’ve found that works best is simple and you’ll have perfect hard boiled eggs in minutes!

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It all starts with the kind of eggs you buy, and steaming the eggs is the key. The yolk is cooked perfectly and is a bright vibrant yellow. They peel easily. And the taste is right on the money!

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